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- Blog
- Apple Harvest
- Harvesting The Grapes
- Launch Of Our Three Cubs Cider
- A Perfect Summer!
- The Frost
- 6 November Harvest!
- 23 October Harvest
- An Update from The Vineyard
- -10 in the Vineyard!
- Pruning the Vineyard
- Sheep in the Vineyard!
- We are ready to press the cider!
- Visiting Manakis Vineyard In Sikinos!
- Bottling the Blanc de Blancs
- Flying!
- Disaster!
- Wildlife in the Apple Orchard!
- More Frost!
- Launch of 2017
- Morgan Sweet Flowering Beautifully
- Frost
- Pruning the Apple Orchard
- Visit to South Africa
- Launch of Sparkling Cider!
- 440 LITRES!
- Pressing
- Morgan Sweet
- Veraison - The Vines Are Changing Colour!
- Riddling (Continued)
- The Riddling Process
- 2018 Sparkling Cider
- Southerly Winds
- The Morgan Sweet apple variety
- The Summer of 2018
- June/July/August 2019
- Cider
- February 2019
- The cycle continues: November 2018 to March 2019
- September/October 2018, The Harvest
- October 2018
- September 2018
- August 2018 in the Vineyard
- August 2018 in the Vineyard
- Selimiye, Turkey
- Samos, Greece
- The Launch of 2016
- May Frost
- Mesopotamia
- A very special day
- Pruning, pruning, pruning...
- Degorging the 2015 Vintage
- It's a mama and papa operation... Here's the mama!
- Rob Gabriel's bees
- Ingenious Graham Findlay
- Brilliant Bob Bayford
- Labelling jig
- Bottling the wine
- Riddling the wine
- Dosaging the wine
- Washing and 'milling' the apples
- The apple harvest
- The grape harvest
- Topping the vines
- Pruning time at Four Acres
- Platon ventures a long way north in search of oaky undertones
- If you listen carefully you can hear the grapes growing
- Everyone gets busy bottling the second vintage
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